I have started practicing my cooking for living in Ecuador. Did I tell you we are going to Ecuador? This winter for three months all four of us are going to spend 3 months in Ecuador. Why? We have always wanted to go abroad for a while. A whole year is to expensive and we would have to work. Thailand is out cause of a coup. We decided on Ecuador due to an inexpensive place to stay. We will have a language immersion time for the whole family and daily beach time. That is why I am practicing Ecuador cuisine.
I made rellenitos which are plantain cakes stuffed with sweet blackbeans. Then I made ceviche.
I made rellenitos which are plantain cakes stuffed with sweet blackbeans. Then I made ceviche.
My backyard dinner table makes the best background for food photos. That is rose in the redhook glass.
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